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Food Technology Test Bank | Graded to Pass

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Food Technology HSC AFI Questions and Correct Solutions

Sectors - ✔✔ Agriculture and fisheries, food processing/manufacturing, food service and catering and good retail Emerging technologies - ✔✔ ... [Show More]

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HSC Food Technology - Policy and Legislation Questions and Answers

Advisory Groups - ✔✔ Groups responsible for advising and guiding governments in the development of policy and legislation. Audit - ✔✔ A revi... [Show More]

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112

Food Technology: Food Product Development. (HSC) Questions and Correct Answers

External Factors. (Macro). - ✔✔ Consider a company that produces luxury food items in tough economic times or a manufacturer that suddenly finds its ... [Show More]

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130

Food Technology AQA GCSE Questions and Correct Solutions | Graded A+

0-5 - ✔✔ The temperature a refrigerator should be kept at: 5-63 - ✔✔ The danger zone: 72 - ✔✔ The temperature at which harmful food... [Show More]

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Food Technology Test Questions with Correct Answers | Verified

Identify the production systems used in food manufacture - ✔✔ Manual production systems Automated production system Computerised production systems... [Show More]

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102

Food Technology Quiz Questions and Already Passed

Explain the role of additives in manufactured food - ✔✔ -preserve flavour/colour or enhance its taste and appearance of processed food e.g. beeswax i... [Show More]

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Food Technology Quiz Questions with 100% Correct Answers

Functions of food additives - ✔✔ cosmetic nutrition food prep safety/ preservatives 2 main additives added to our food - ✔✔ sugar and sal... [Show More]

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Food Technology GCSE Questions and Answers| A+

FATS - Saturated (See Cards 74-76 also) - ✔✔ - solid at room temperature - mostly animal fats - also palm oil and coconut oil Why are they b... [Show More]

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166

Food Technology 13 Questions and Answers

analogs - ✔✔ foods made to imitate other foods aseptic package - ✔✔ packages made for shelf-stable food storage clone - ✔✔ A geneti... [Show More]

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GCSE FOOD TECHNOLOGY QUESTIONS AND CORRECT ANSWERS |VERIFIED

Carbohydrates are split into three types... - ✔✔ Sugar, Starch and Fibre. Sugar - ✔✔ Includes simple sugars( glucose and fructose) and doubl... [Show More]