ICSE/ISC

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Introduction to Accounting-Basics and Definitions

The Document provides you with the accounting introduction which is written in simple language. It h

By:Subhrajitpaul Pages:4 Uploaded:2023-03-15

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Every Specified detail about terminology ... highly recommended

the technical or special terms used in a business, art, science, or special subject. Brief question

By:Soutrikbanerjee Pages:5 Uploaded:2023-04-16

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ROBOTICS FOR BEGINNERS

This course is build for absolute beginners. It contain topics - basics of electricity, arduino boar

By:Anneshachakraborty Pages:8 Uploaded:2023-05-17

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Comprehensive Guide to Cell Structure: From Class 9 to 12

Get ready for an enlightening journey through the realm of cells. This note is divided into two part

By:Amranmondal Pages:36 Uploaded:2023-05-28

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What is Brandy and how is it made? What are the types of Brandy?

An in depth description of what Brandy, Cognac & Armagnac are, and how they are produced, distilled,

By:Ranjivmehta Pages:37 Uploaded:2023-06-29

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What are Vermouths and Bitters, and how are they made and consumed?

A fun way to learn in detail about Vermouths & Bitters, and how are they made, aged, graded and cons

By:Ranjivmehta Pages:36 Uploaded:2023-06-29

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What is GIN and how is it made?

What is GIN? How is it made, bottled, served and consumed.

By:Ranjivmehta Pages:32 Uploaded:2023-06-29

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The complete guide to the cuisine of Andhra Pradesh

An introduction to the cuisine of Andhra Pradesh and its history.

By:Ranjivmehta Pages:19 Uploaded:2023-06-29

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What are liquers and how are they made and consumed

What are liqueurs and how are they made and graded?

By:Ranjivmehta Pages:58 Uploaded:2023-06-29

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How is Beer served according to the international standard of alcohol service

Learn how to serve beer professionally in accordance with international alcohol service standards.

By:Ranjivmehta Pages:4 Uploaded:2023-06-29

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