GN ATI Nutrition Proctored Exam GRADED A LATEST2023/2024 70+ QUESTIONS WITH CORRECT ANSWERS
A nurse is teaching a client who has cancer about
... [Show More] appropriate food choices. The nurse determines that the client understands the information when she chooses which of the following snacks? Select all that apply.
A. Peanut butter sandwich on whole wheat bread w/2% milk B. Popcorn w/soda C. Yogurt topped w/granola & a banana D. Meat lasagna w/buttered garlic bread E. Plain baked potato - CORRECT ANSWER✔A, C, D
Three complications of TPN: - CORRECT ANSWER✔Diarrhea Polyuria Hypocalciumia
What has more calcium yogurt or cheese? - CORRECT ANSWER✔yogurt
Niacin is found in sources such as: - CORRECT ANSWER✔Beef liver nuts legumes whole-grain enriched breads and cereals
Two medications may be added to PN solutions however administering any IV medication through a PN IV line or port is contraindicated. What are the two medications? - CORRECT ANSWER✔Heparin and insulin
Expected reference range for pre-albumin: - CORRECT ANSWER✔23-43
Which of the following food choices is appropriate for a pt. with GERD? Select all that apply.
A. Baked salmon B. Skim milk C. Orange juice D. Decaffeinated tea E. Eggs and salsa - CORRECT ANSWER✔A, B, D
For which disease/condition would the nurse teach the client about a gluten-free diet?
A. A 54 year old man with pancreatitis. B. A 32 year old woman with celiac disease.
C. A 22 year old man with diverticulitis. D. A 76 year old woman with breast cancer. - CORRECT ANSWER✔B.
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply.
A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - CORRECT ANSWER✔A, C, D
Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia
Not E-carbs can be exchanged but not w/proteins
A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of the following guidelines should the nurse include? Select all that apply.
A. Weight management B. Lipid profile C. Cultural needs D. Sleep patterns E. Personal preferences - CORRECT ANSWER✔A, B, C, E
To avoid hypoglycemia, the client should consume alcohol... - CORRECT ANSWER✔ with a meal or immediately after a meal
_______________can be included in a diabetic diet as long as adequate insulin or other agents are provided to cover the sugar intake. - CORRECT ANSWER✔Sucrose (table sugar)
The nurse should instruct the diabetic client that their intake of carbohydrates should be ___to___% of total daily caloric intake. - CORRECT ANSWER✔45-60%
A nurse is teaching a client measures for healthy bones. Which of the following statements by the client requires additional teaching?
A. "I will eat foods high in calcium." B. "I will increase my fluid intake." C. "I should participate in weight bearing exercises." D. "I should get my vitamin D from the sunlight." - C [Show Less]