Terms in this set (184)
Foods high in potassium:
apricots
bananas
potatoes
tomatoes
avocado
fish
spinach
beans
ATI Nutrition Proctored
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A nurse is reinforcing diet
teaching to a client who has
type 2 DM. Which of the
following should the nurse
include in the teaching? Select
all that apply.
A. Carbs should comprise 55%
of daily caloric intake
B. Use hydrogenated oils for
cooking
C. Table sugar may be added
to cereals
D. Drink an alcoholic beverage
w/meals
E. Protein foods can be
substituted for carb foods
A, C, D
Not B-hydrogenated oils contain trans fatty acids &
cause hyperlipidemia
Not E-carbs can be exchanged but not w/proteins
A nurse is reviewing dietary
guidelines to include in the
plan of care for a client who
has type 2 DM. Which of the
following guidelines should the
nurse include? Select all that
apply.
A. Weight management
B. Lipid profile
C. Cultural needs
D. Sleep patterns
E. Personal preferences
A, B, C, E
To avoid hypoglycemia, the
client should consume
alcohol...
with a meal or immediately after a meal
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_______________can be included in a
diabetic diet as long as
adequate insulin or other
agents are provided to cover
the sugar intake.
Sucrose (table sugar)
The nurse should instruct the
diabetic client that their intake
of carbohydrates should be
___to___% of total daily caloric
intake.
45-60%
The lacto-ovo vegetarian diet
includes:
dairy products and eggs
A nurse is teaching a client
measures for healthy bones.
Which of the following
statements by the client
requires additional teaching?
A. "I will eat foods high in
calcium."
B. "I will increase my fluid
intake."
C. "I should participate in
weight bearing exercises."
D. "I should get my vitamin D
from the sunlight."
B.
increasing fluid does not promote healthy bones
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