RAMP Test| Latest 2023/ 2024 | Questions
and Verified Answers |100% Correct Update
QUESTION
What is the ratio of supervisors to minors?
Answer... [Show More] :
General rule: 1 supervisor per 20 minors
Philadelphia: 1 supervisor per 5 minors
School-endorsed function: 1 supervisor per 50 minors
QUESTION
During what hours may licensees legally sell alcohol?
Answer:
The Liquor Code provides the following permissible hours:
Club licensees: 7 a.m. to 3 a.m., Monday to Sunday
Distributor licensees: 8 a.m. to 11 p.m. Monday to Saturday (to non-licensees), 9 a.m. to 9 p.m.
Sunday by permit only.
Restaurant, Hotel and Limited Winery licensees: 7 a.m. to 2 a.m. Monday to Saturday, 9 a.m. to
2 a.m. Sunday (Effective January 17, 2017, Act 166 removed the Sunday sales with a meal
requirement and permits licensees to begin selling at 9 a.m. Sunday)
Eating Place Retail Dispenser license: 7 a.m. to 2 a.m. Monday to Saturday, 11 a.m. to 2 a.m.
Sunday***
***Sunday Sales with a Meal - Act 113 of 2011 allows the holder of an Eating Place Retail
Dispenser license, who also holds a Sunday Sales Permit to sell alcohol on Sundays between 9
a.m. and 11 a.m., provided that the licensee offers a "meal" beginning at 9 a.m. A "meal" is
defined as "food prepared on the premises, sufficient to constitute breakfast, lunch or dinner; it
shall not mean a snack, such as pretzels, popcorn, chips or similar food."
QUESTION
At what time must patrons vacate the premises?
Answer:
The Liquor Code requires the following:
Club licensees: patrons must vacate by 3:30 a.m.
Restaurant, Hotel and Eating Place Retail Dispenser licensees: patrons must vacate by 2:30 a.m.
NOTE: Licensees holding an Extended Hours Food Permit, pursuant to Section 499 of the
Liquor Code [47 P.S. 4-499] may allow patrons to remain on the premises until 7 a.m. No
alcohol may be served, however.
NOTE: Employees may remain on the premises after the legal closing hour only if the
employees are actively working. Once an employee finishes working, he/she must vacate.
QUESTION
May a minor sit at the bar?
Answer:
Yes. There is nothing in the Liquor Code or PLCB regulations limiting where a minor may go on
the licensed premises, as long as they are on the licensed premises legally with a parent, legal
guardian or a proper supervisor. If a Restaurant, Hotel, or Retail Dispenser licensed premises has
gross sales of food and non-alcoholic beverages equal to 50 percent or more of its combined
gross sales of both food and alcoholic beverages, then minors are permitted on the premises. The
presence of a parent, legal guardian, or proper supervisor is not necessary, but minors present
under the "Pizza Hut Exception" are not permitted to sit in the bar section of the premises. A
licensee may implement a house policy prohibiting minors from sitting at the bar.
QUESTION
How many drinks may you serve to a person at one time for on-premises consumption?
Answer:
There is nothing in the Liquor Code or PLCB regulations limiting the number of drinks that may
be sold to one person at one time. However, because a licensee may not sell, furnish or give or
permit to be sold, furnished or given alcohol to a visibly intoxicated person, licensees should use
care in selling more than one drink to one patron.
QUESTION
May licensees refill smaller bottles of liquor with the same product/brand from a larger bottle? [Show Less]
