Bundle
Important product development topics
It contain descriptive overview on drying , fermentation , preservative , fermented food development and different types of dryer use in food industry
6 Items
Fermentation
It was a very authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 120
fermented product.
It was a very authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 110
drying in food processing and preservation
It was a authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 101
Blanching.
It was a authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 137
Preservativess
It was a authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 134
drier in food processing and preservation
It was a authentic lecture notes of food processing and preservation
- Class Notes
- $10.45
- 0
- 111
Purchase the bundle to get the full access instantly
- 3 Million+ Study Documents
- 100% Money Back Guarantee
- Immediate Download Access
Add To Cart
Reviews 0
No review posted yet
Bundle Details
$35.95
- Trusted by 800,000+ Students
- 24/7 Money Back Guarantee
- Download is directly available
Seller Details
