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biochemistry

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry enzymes and vitamin coenzyme

Enzymes: Nomenclature and classification of Enzymes, Holoenzyme, apoenzyme, Cofactors, coenzyme, prosthetic groups, metalloenzymes, monomeric & oligome... [Show More]

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biochemistry carbohydrates

Carbohydrates: Structure, Function and properties of Monosaccharides, Disaccharides and Polysaccharides. Homo & Hetero Polysaccharides, Mucopolysaccharides... [Show More]

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protein isolation and purification

protein isolation and purificaton

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biochemistry protein structure 3

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry protein structure 2

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry protein structure 5

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry protein structure 4

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry protein structure 1

Amino acids & Proteins: Structure & Function. Structure and properties of Amino acids, Types of proteins and their classification, Forces stabilizing prote... [Show More]

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biochemistry nucleic acids

Nucleic acids: Structure and functions: Physical & chemical properties of Nucleic acids, Nucleosides & Nucleotides, purines & pyrimidines,. Biologically im... [Show More]

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biochemistry lipids

Lipids: Structure and functions –Classification, nomenclature and properties of fatty acids, essential fatty acids. Phospholipids, sphingolipids, glycoli... [Show More]

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